This is a home-baked product, hence production is limited. Bread deliveries are held on Tuesdays and Fridays on a first-come-first-served basis. For delivery, we need a minimum of 2-3 days from date of order; if an order cannot be fulfilled by the first baking day available, it will automatically go on the list for the next baking batch


Made from an organic flour blend of white and brown rice, buckwheat, millet, oat , flaxseeds and potato

Gluten-free sourdough loaf (organic flour) - c. 800g

    • Facebook
    • Instagram

    Villa Bologna, 30, Sant'Anton Street, Attard, Malta

    T: +356 9937 2514

    ©2019 by Farmer's Deli.