This full-bodied, creamy coconut milk without guar gum is made by organic farmers in Sri Lanka and gives a rich flavor to curries, desserts and soups. For every Amaizin coconut milk sold, Amaizin donates 1 cent to the Food Science Kitchen project. This project was set up by the supplier in Sri Lanka and is a program for children who have completed their school. Here they are taught to work with kitchen appliances and computers.