Tuna that you can eat with confidence. Near the Portuguese Azores, local fishermen catch the fish using careful, targeted fishing methods: the arrow and line method. Local canning of the fish provides economic support. This tuna is canned in water. At Fish4Ever, sustainability is leading and biological values ​​are brought into wild fishing through the three pillars of land, sea and people. Accurate sourcing from boat to plate ensures that Fish4Ever knows exactly who is fishing, how and when.