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Fourme d'Ambert AOP c. 180g (Organic, Laqueille)
SKU 2391578000000
Price
€7.50
The Auvergne region is the heart of French cheesemaking and the birthplace of AOP classics such as Cantal, Saint-Nectaire, Salers, Bleu d’Auvergne and Fourme d’Ambert. Fourme d’Ambert has a firm yet creamy texture, with fine blue veining and a mild, balanced flavour. It is often considered an ideal introduction to blue cheese.
Quantity
Ingredients
COWSMILK, salt, lactic acid, animal rennet, bleu mold.
Nutritional values
| Energy | 268 kcal (1107 kJ) |
| Total fat | 26 g |
| Saturated fat | 16.9 g |
| Carbs | 3 g |
| Sugars | 3 g |
| Dietery fibers | 0 g |
| Protein | 5.5 g |
| Salt | 0.6 g |
Information relating to allergies and special diet
Contains: Milk, Lactose
Product reference
32357
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