Almond & Chocolate Biscuits, Vegan & Gluten Free, 180g (Organic, Bio Family)
€6.95
Bio Family’s Almond and Chocolate Chip Biscuits combine two much-loved flavours: the aromatic crunch of almond flour and the smooth sweetness of dark chocolate. This simple, gluten-free recipe is high in fibre and offers a wholesome, family-friendly treat with an extra touch of indulgence.
Quantity
Ingredients
ALMOND flour* 31.7%, rice flour*, tapioca starch*, cane sugar*, high oleic sunflower oil*, chocolate chips* 8.6% (cane sugar*, cocoa mass*, cocoa butter*), baking powder (raising agent: sodium bicarbonate, acidity regulator: cream of tartar, anti-caking agent: calcium carbonate), emulsifier: sunflower lecithin*, natural vanilla flavoring*, salt (*Organic).
Nutritional values
| Energy Value | 2254 kJ/540 kcal |
| Total Fat | 32 g |
| Saturated fat | 4.5 g |
| Carbohydrates | 51 g |
| Carbohydrates of which Sugars | 20 g |
| Proteins | 10 g |
| Salt | 0.52 g |
| Fibers | 4.1 g |
Information relating to allergies and special diet
- May contain other NUTS
Product reference
775003

















