This mustard combines the natural sharpness of mustard seeds with the fiery flavour of chilli pepper, creating a bold mustard with an extra kick. It’s excellent with grilled meat or vegetables, on a sandwich, or as a flavourful addition to sauces and marinades. This sauce is made using only pure, organic ingredients. Van Ton has been producing mustard since 1978, and their experience shows: no artificial colours, flavours or preservatives—just honest, organic ingredients.