Kimchi with a twist. This Goji Beetroot Kimchi offers a mild, fruity flavour with a gentle earthy sweetness. Made from 100% organic vegetables, including beetroot, goji berries and a touch of horseradish, it delivers a distinctive balance of depth, freshness and subtle sweetness.
Completely raw, unpasteurised and free from additives, it is naturally rich in active cultures that support gut health and healthy digestion.
A versatile and vibrant condiment, it is delicious in salads, nourishing grain bowls, alongside beetroot or vegetable soups with crispy tofu, spread over hummus, or as a topping for burgers and sandwiches.