These sardines are sourced directly from a small fleet of day boats fishing in the Bay of Biscay and around Brittany using small purse nets, landing their catch within 12 hours. They are then packed in Spain in certified organic olive oil with lemon for a fresh Mediterranean flavour. At Fish4Ever, sustainability comes first. Through their three pillars - land, sea and people - they bring organic values to wild fisheries. Careful sourcing from boat to plate ensures full traceability, knowing exactly who caught the fish, how and when.